ค้นหาบล็อกนี้

วันอาทิตย์ที่ 9 พฤษภาคม พ.ศ. 2553

SHRIMP SALAD

Categories: ,


1 c. cooked shrimp
3 c. cooked rice
1/2 c. chopped celery
1/4 c. chopped olives
1/4 c. chopped green pepper
1/4 c. minced onion
1 lemon (cut into wedges)
3 tbsp. mayonnaise
2 tomatoes (cut into wedges)
1/4 tsp. pepper
1/2 tsp. salt
Crisp greens to line bowl

Combine shrimp, rice, celery, olives, green pepper, onions in large bowl. Cover and chill. Before serving, stir together salt, pepper and mayonnaise. Toss with rice mixture. Spoon over lettuce, garnish with lemon and tomato wedges. Crabmeat and lobster or combination of three may be used. July 25, 1991

------------------------

Spread The Love, Share Our Article

Related Posts

No Response to "SHRIMP SALAD"

แสดงความคิดเห็น

ผู้ติดตาม

Labels

A LA KING (1) ANDES (1) BAKED (1) BALTIMORE (1) BARBECUED (1) BISQUE (2) BLACK BEAN (1) BRAISED (1) BROILED (1) BUTTERNUT SQUASH (1) CARIBBEAN (1) CASSEROLE (1) CAULIFLOWER (1) CHESTNUT-STUFFED (1) CHOPS (1) CHOWDER (2) CLAMS (1) CORN (1) COUNTRY (1) CRAB (2) CRABMEAT SOUP (1) CRAB RING (1) CURRIED (1) DELIGHT (1) DELUXE (1) DRESSING (1) EASY (1) FANCIES (1) GAZPACHO (1) GOURMET (1) GRAPEFRUIT (1) GUMBO (2) HOT CRAB (1) JERKY (1) MACARONI (1) MAIN-DISH (1) MY VERY (1) OWN (1) PAN (1) PASTA (3) PIE (1) POT (1) POTATO (1) REMOULADE (1) RICE (2) ROAST OF VENISON (1) SALAD (16) SALMON (2) SAUERBRATEN (1) SEAFOOD (10) SHRIMP (14) SHRIMP BISQUE (1) SMOTHERED (1) SOUP (2) SPAGHETTI (1) SPANISH (1) STEAK (1) STEAKS (2) STEW (2) STYLE (1) TURKEY (12) VEGETABLE (1) VENISON (7) WET-HASH (1) WILD (12) WITH OYSTER (1) WITH SHRIMP (1)